Your Guide to Cooking Almost Anything...
Do you want to learn more about food preparation; but don't know where to begin? Might you be a chef-extraordinaire-in-waiting; whose skills have been suppressed by a lack of confidence and help on how to get started?Perhaps you have mastered many of the basics; but feel ready to explore further.
June's Most Popular Articles...
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Baking
Baking: Sweetcrust Pastry for Delicious Puddings, A Guide to Making Pastry,...
Casseroles and Stews
Casseroles and Stews: Three Ways With One Pot Chicken, Pork: One Pot...
Cooking Equipment
Cooking Equipment: Utensils and Their Uses, Pots, Pans & Casseroles, Chopping Boards...
Cupboard Ingredients
Cupboard Ingredients: Liquid Seasonings and How to Use Them, What You...
Easy Main Meals
Easy Main Meals: Dinners With Dairy Products, Meaty Main Courses, Fish Meals Without...
Fast Foods at Home
Fast Foods at Home: Exciting Stir Fries, Savoury Pancakes and Fillings, Quick and Simple...
Fish and Seafood
Fish and Seafood: Cooking Cod, Haddock and Other White Fish, How to Cook Perfect Fish...
Mood Food
Mood Food: Cold Weather Comfort Food, How to Cook a Simple Romantic Dinner, Warm...
Puddings and Pies
Puddings and Pies: How to Make Perfect Short Crust Pastry, How to Make Meat Pies, How to...
Rice and Pasta
Rice and Pasta: Cooking with Rice: Simple Dishes to Try, Types of Pasta, Step-by-Step...
Seasonal Fruit and Veg
Seasonal Fruit and Veg: Delicious Autumn Feasts, Summer Vegetables:...
Simple Snacks
Simple Snacks: How to Make a Perfect Omelette, How to Make a Tasty Welsh Rarebit,...
Soups
Soups: How to Make a Simple Broth., Homemade Soups for Starters, Hearty...
Stocks & Sauces
Stocks & Sauces: What is Brown Stock and How is it Made?, How to Make Chutney, Fish...
Latest Comments
  • charlzz
    Re: Types of Pastry
    so helpful thanks, im now a master chef so much appreciation
    20 June 2018
  • lemibakes
    Re: How to Make a Great Bread and Butter Pudding
    am a baker who cares about what i make ie quality and standardization of products
    2 May 2018
  • zalmita
    Re: Quick and Simple Dairy Meals
    I need to be a student cooker .so please Pont me cooker
    17 November 2017
  • Hollie Shager
    Re: Types of Pastry
    Very helpful, it has a very simple and conveniently brief summary of a wide range of pastries in the world. It would have been even more helpful if…
    5 July 2017
  • Simon57
    Re: Types of Pastry
    worth reading i can adapt these to suit a vegetarian diet
    5 July 2017
  • Annie
    Re: Types of Pastry
    This website was very helpful <3
    8 June 2017
  • Mirza
    Re: Types of Pastry
    Provide interview questions in this topic for preparing job interview for best impression..
    1 May 2017
  • Horrible Speller
    Re: Types of Pastry
    Wow, this had been so helpful with my cooking assindgmenys for school. :-) Thankyou so much for posting that, Inhave also learnt alot more about…
    1 May 2017
  • Davinci
    Re: Utensils and Their Uses
    Thanks for ur lessons. You've saved the day
    3 January 2017
  • LearnCooking
    Re: Home Made Cakes
    Ang - Your Question:Why does my pastry taste bitter?Our Response:While you may not notice it whe
    18 October 2016
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