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About Our Site

By: John Rowlinson - Updated: 29 Nov 2010 | comments*Discuss
About Our Site

LearnCooking was formed to offer a unique reference point on comprehensive help on cooking - from basics to creative.

Do you want to learn more about food preparation; but don't know where to begin?

Might you be a chef-extraordinaire-in-waiting; whose skills have been suppressed by a lack of confidence and help on how to get started? Perhaps you have mastered many of the basics; but feel ready to explore further.

With loads of practical tips, step-by-step guides and straightforward recipe ideas to follow, LearnCooking will help you to release the culinary genius within!

Whatever your taste in food, the articles written for this site will provide you with inspiration and know-how to further evolve your existing cooking skills.

Even the most elaborate meals are created with the use of basic methods, but, without being taught, where can you find out what these basics involve? How do you find out what to use, how to use it and when?

LearnCooking is the website that helps to solve the mysteries of how to create popular and delicious meals; from start to finish. Cooking is not about following recipes-it's an adventure of the senses to be experienced and enjoyed.

The encouragement and tips on this website will help even the most adventurous of cooks to extend their knowledge and, at the same time, provide guidance needed by those new to the art of cooking.

Just look through the articles and start where you fancy; it really is that simple!

Our concern was that there was no single UK resource for interesting features and practical advice on this subject.

Our features and articles are written by experts - who have experience, or a particular interest in this area.

Our Background

LearnCooking was founded by John Rowlinson, the founder of PtS.

John, through PtS, is involved in a number of ventures including software and property companies. A percentage of revenue from these activities goes towards funding LearnCooking and a number of similar sites.

Our focus is simply on having experts create the highest quality information possible that is widely read.

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Latest Comments
  • charlzz
    Re: Types of Pastry
    so helpful thanks, im now a master chef so much appreciation
    20 June 2018
  • lemibakes
    Re: How to Make a Great Bread and Butter Pudding
    am a baker who cares about what i make ie quality and standardization of products
    2 May 2018
  • zalmita
    Re: Quick and Simple Dairy Meals
    I need to be a student cooker .so please Pont me cooker
    17 November 2017
  • Hollie Shager
    Re: Types of Pastry
    Very helpful, it has a very simple and conveniently brief summary of a wide range of pastries in the world. It would have been even more helpful if…
    5 July 2017
  • Simon57
    Re: Types of Pastry
    worth reading i can adapt these to suit a vegetarian diet
    5 July 2017
  • Annie
    Re: Types of Pastry
    This website was very helpful <3
    8 June 2017
  • Mirza
    Re: Types of Pastry
    Provide interview questions in this topic for preparing job interview for best impression..
    1 May 2017
  • Horrible Speller
    Re: Types of Pastry
    Wow, this had been so helpful with my cooking assindgmenys for school. :-) Thankyou so much for posting that, Inhave also learnt alot more about…
    1 May 2017
  • Davinci
    Re: Utensils and Their Uses
    Thanks for ur lessons. You've saved the day
    3 January 2017
  • LearnCooking
    Re: Home Made Cakes
    Ang - Your Question:Why does my pastry taste bitter?Our Response:While you may not notice it whe
    18 October 2016